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  3. A full course meal that includes appetizers, pasta, two main dishes of fish and meat, and desserts [Cena B]
A full course meal that includes appetizers, pasta, two main dishes of fish and meat, and desserts [Cena B]

A full course meal that includes appetizers, pasta, two main dishes of fish and meat, and desserts [Cena B]

6600 yen(Tax included)

  • 6items
  • 2persons-

This is a course that allows you to enjoy appetizers, pasta, and two main courses of fish and meat, all made with plenty of seasonal ingredients. Please use this course for a meal on a day when you want to splurge a little, or when you are inviting important guests.

Course menu

◆Assortment of 5 kinds of spring appetizers

◆ Sakura shrimp and rape blossoms in bianco, divine shrimp with garlic butter

◆Seafood bouillabaisse

◆Wagyu beef cooked at low temperature with spiced yogurt sauce

◆ Rich Italian pudding served with bitter caramel sauce and cream chantilly

◆Coffee or tea

【option】

+1650 yen for the basic all-you-can-drink plan or +2750 yen for the premium all-you-can-drink plan (2-hour system, last order 30 minutes before closing)

[Basic free drink menu]

・Beer・Highball・Carefully selected wine (red and white)・Shochu (sweet potato and barley)

・Plum wine ・Various cocktails (cassis, Campari, peach)

・Various soft drinks (orange juice, grapefruit juice, pineapple juice, ginger ale, oolong tea)

[Premium all-you-can-drink plan]

【wine】

・Today's selected sparkling wine (sweet/dry)

・Carefully selected wines (red and white)…Choose your favorite flavor

[Wine cocktail]

Sangria (red · white)

【beer】

·beer

【Cocktail】

Cassis, Campari, peach, gin and vodka base

[Other alcohol]

·whisky

· Shochu (potato and barley)

・Sour (6 types)

【Soft drink】

Orange juice, grapefruit juice, apple juice, ginger ale, oolong tea, yuzu honey soda, today's recommended non-alcoholic drink

Reservation reception time
17:30~20:30
Available days for reservation
Mon~Sun/Holidays
Length of stay
1 hour
Reservation deadline
Until 21:00 the day before your visit
Confirm availability / make reservation for this course

Coupons that can be used with this course

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2025/03/26 update